For 4 people:

300 gr. fusilli, a packet of Salsa Fresh Pesto "La Cucina dei Sapori", fresh basil leaves.

Preparation:

Cook the pasta in salted water. Pour over hot pasta the pesto and mix well. Garnish with grated cheese and fresh basil leaves.

For 4 people:

400 gr. of pasta, 150 gr. of bacon, 1 package of fresh sauce with Cheese "La Cucina dei Sapori"

Preparation:

Boil the pasta in salted water. Fry the diced bacon in a little olive oil. Sauté the pasta with the bacon adding more and stirring the packaging of cheese sauce. Serve immediately.

For 4 people:

400 gr. of sedanini, a packet of sauce Fresh Boscaiola "La Cucina dei Sapori", fresh parsley to taste

Preparation:

Cook the pasta in salted water, pour it in a pan add the package of pasta sauce and saute for a few minutes. Finally add the chopped parsley.

For 4 people:

350 gr. of spaghetti, a pack of Mediterranean Sauce with Eggplant and Zucchini "La Cucina dei Sapori", fresh basil leaves.

Preparation:

Cook the spaghetti in plenty of salted water. Pour over hot pasta to the sauce and mix well. Garnish with grated cheese and fresh basil leaves.